Egyptian Fayoumis

Egyptian Fayoumis Chicken

The Egyptian Fayoumis are a small, energetic, and beautiful breed that has been raised along the Nile River in Egypt for centuries. While they are quite common in their native land, they remain relatively unknown in other parts of the world. The Chicken Coop Company proudly sourced this rare breed from a prestigious state university's poultry department, where they were utilized for specialized genetic studies.

This breed is remarkable for its rapid maturation. Young pullets are known to start laying their small, tinted white eggs as early as 4 to 4.5 months, while cockerels may begin crowing at just 5 to 6 weeks—an impressive feat unmatched by any other breed. The Egyptian Fayoumis are also visually striking, with silvery white hackles and white bars on a black background covering their body plumage. Their leg color can vary between willow green and slate blue. As chicks, they are adorned with vibrant brown, black, and white markings on their backs and a distinctive brownish-purple head.

In addition to their aesthetic appeal, these chickens are known for their hardiness and ability to thrive in hot climates, making them a suitable choice for those living in warmer regions. They are also excellent foragers, preferring to roam freely in search of food, which adds to their appeal for sustainable farming practices.

Are Egyptian fayoumi rare?
While the Fayoumi is fairly common in its native region, particularly in Egypt, it remains relatively unknown in other parts of the world, especially in the United States. This rare breed was first introduced here through a state university's poultry department, where it was studied for its unique genetic traits.

What is the famous chicken breed in Egypt?
The Fayoumi chicken is a breed that is thought to have ancient origins in Egypt. Still popular in the Nile River valley, this breed has only recently been introduced to the United States, where it is quickly gaining popularity among poultry enthusiasts.

What are Fayoumi chickens used for?
Fayoumi chickens are known for their resilience, particularly in hot climates. They are excellent foragers, making them well-suited for free-range environments. Fayoumi hens are productive layers, providing a steady supply of small white or cream-colored eggs.

How many eggs do Fayoumi lay?
Fayoumi hens are quite productive, laying between 150 and 205 eggs annually. These birds exhibit high fertility rates, with over 95% of eggs being fertile. They also mature rapidly, with hens beginning to lay eggs at around 4.5 months and roosters starting to crow as early as six weeks.

What is the personality of a Fayoumi?
Fayoumi chickens are naturally resistant to Marek’s Disease and various other illnesses. However, they tend to have a nervous disposition and may resort to feather picking if not given adequate space. These birds can also be territorial, particularly when it comes to their preferred nesting spots, and roosters are known for being quite vocal.

What is the Egyptian Fayoumi male?
Egyptian Fayoumi roosters are characterized by their striking silver-white plumage on the head, neck, back, and saddle, contrasted with a barred black-and-white body. Hens have a similar appearance but lack the white plumage on the saddle. Both genders have a single red comb, red wattles, and red earlobes with a distinctive white spot, along with slate-blue skin.

• Poultry Show Class: Not Applicable
  
• Weights: Hen——3 lbs
  
• Rooster——4 1/2 lbs
  
• Pullet—-3 1/2 lbs
  
• Cockerel—–4 lbs
  
• Purpose and Type: Egg Laying; Exhibition
  
• Egg Shell Color: White
  
• Egg Production: 150-180 eggs per year (estimates only)
  
• Egg Size: Small-Medium
  
• Temperament: Active
  
• Fertility Percentage: 40-55%
  
• Broody: Variable
  
• Mating Ratio: 12 Females to 1 Male
  
• Roost Height: 4+ feet
  
• Country of Origin: Egypt
  
• APA: No
  
• TLC: Not Listed
  
• Breeder Farm Source: Poultry Breeding Farm has been developing our bloodline or strain of pure Egyptian Fayoumis Chickens since 1993.